I grew up in Shiaso, a small village nested in the mountains of Kinnaur district of Himachal Pradesh, surrounded by the unwavering support of my family and relatives. Thanks to their encouragement, I was able to pursue my education and eventually gain admission to IIM Bangalore, one of the most prestigious management schools in the country.
After completing my MBA, I entered the corporate world to gain valuable experience. However, I always felt a strong pull to give back to my community. I had witnessed firsthand the challenges faced by local farmers, including my own hardworking mother, and I knew I wanted to make a difference. After nearly a decade in the corporate sector, I decided it was time to take the plunge. My sister joined me in this mission to make a difference for local farmers and we founded the Sutlej Tribe.
Through Sutlej Tribe, we are helping local farmers access larger markets, secure fair prices for their produce, and reduce their dependency on single-crop farming. We promote sustainable agriculture by encouraging multi-crop and organic farming practices.
Our mission is to deliver fresh, high-quality produce directly to our customers, offering them the experience of enjoying fruit as if they were picking it straight from the orchard. We strive to be a trusted source for farm-fresh products, delivering them directly from the orchard to your kitchen.
