1
/
of
3
SUTLEJ TRIBE
Kinnaur Pine Chilgoza | Unshelled (with shells) Pine Nuts| Wild Himalayan Unroasted Pine Nuts (Fresh Harvest)
Kinnaur Pine Chilgoza | Unshelled (with shells) Pine Nuts| Wild Himalayan Unroasted Pine Nuts (Fresh Harvest)
Regular price
Rs. 1,100.00
Regular price
Rs. 1,399.00
Sale price
Rs. 1,100.00
Unit price
/
per
Shipping calculated at checkout.
Couldn't load pickup availability
Rare Himalayan Treasure: Pine Chilgoza from Kinnaur – A Legacy of Taste, Tradition, and Terrain (Organic)
High in the remote valleys of Kinnaur, where ancient mountains touch the sky and traditions run as deep as the roots of thousand-year-old pines, grows one of the Himalaya's most treasured offerings: Pine Chilgoza.
These are not ordinary pine nuts. Chilgoza thrives only in the harshest, most pristine conditions—between 1,800 to 3,300 meters above sea level. Found exclusively in a narrow belt spanning the inner Himalayas, the Chilgoza pine forests of Kinnaur represent some of the last remaining wild groves of this endangered species. While other pine nuts flood global markets, true Himalayan Chilgoza remains extraordinarily rare—a delicacy that less than 1% of the world will ever taste.
What Makes Kinnauri Chilgoza Truly Unique?
- Wild-Harvested & Untamed: Grown naturally on steep, rocky slopes, these nuts are never farmed—each seed is a gift of the wild, collected with care and deep respect for the forest.
- Nutrient-Dense Superfood: Packed with healthy fats, protein, and essential minerals, Chilgoza is a powerhouse of energy and immunity-boosting nutrients.
- Exquisite Taste & Texture: With a buttery flavour, Kinnauri Chilgoza elevates both traditional recipes and modern gourmet creations. Roasting will enhance the taste. As this is a fresh stock it is full of water content and soft. It will become crunchy slowly once all the water is absorbed.
🏔️ A Cultural Emblem of the Kinnauri People
Known locally as Ri or Neoza, Chilgoza is deeply woven into the cultural and spiritual fabric of Kinnaur. In local folklore, Chilgoza is considered auspicious. It is served during weddings, festivals, and special gatherings as a gesture of warmth and abundance.
Taste the Rarity
From our mountains to your table. Whether you enjoy it as a luxury snack, add it to desserts, or gift it to loved ones, Kinnauri Pine Chilgoza is a once-a-year delicacy that captures the spirit of the mountains in every bite.
Storage Instructions ❄️
These grow naturally in the forest without human intervention. No preservatives have been used to maintain its true wild nature, making it more prone to fungus or insect. In temperatures above 10 degrees, refrigerate in an airtight container to prevent moisture, fungus, or insect infestation. This will help in keeping it fresh for one year. In lower temperatures, you can store it in the fridge.
Share
